Call us today at 412-687-9287 or 412-683-7996.
Call us today at 412-687-9287 or 412-683-7996.
The secret to our great pizza for 38 years is our daily made dough and sauce and our freshly sliced cheeses and toppings!!! Our White pizzas are all topped with olive oil, fresh tomatoes, feta cheese, provolone, mozzarella, garlic and oregano. We also have a Gluten Free option, which is a small 6 cut pizza at $9.00.
10” in diameter pizza perfect for one person!!! Topping are $.90 per topping
12” in diameter. $1.20 per topping
14” in diameter. $1.50 per topping.
16” in diameter and $2.00 per Topping
Our Sicilian pizza is served on a thick, square, fluffy and crunchy dough. Our Pan pizzas are cooked to in our deep dish pans to a crisp.
Topping are $.90 per toppin.
Toppings are $1.20 per topping.
Toppings are $1.50 per toppin.
Toppings are $2.00 per topping.
Anchovies, Bacon, Black Olives, Extra Cheese, Green Peppers, Ham, Banana Peppers, Meatballs, Mushrooms, Onions, Pepperoni, Sausage, and Spinach. Double charged toppings are : Steak, Chicken and Pineapple.
Hoagie are topped with freshly grated provolone and mozzarella, then baked in our ovens for that crunch!!! All hoagies except for Meatball, Chicken Parm, Veal Parm and Hot Sausage, are all topped with lettuce, tomatoes and onions. Addition toppings are $.50 per topping per half. Extra meat is $1.50 per each half.
Our Italian Hoagie is made with great Italian meats : Mortadella, Capicollo, Genoa Salami, and Baked Ham. Then added with Provolone and Mozzarella.
Provolone and Mozzarella Cheeses baked on an Artisan bun, with a 5 oz juicy steak. Topped with lettuce, tomatoe, and onions.
A breaded and fried veal cutlet, added to an artisan bun baked with provolone and mozzarella. The Veal Parm is toasted with provolone, mozzarella, marinara and parmigiano.
Crispy Chicken strips, breaded and fried added to a toasted artisan bun toasted with provolone and mozzarella. The Chicken Parm is baked with provolone, mozzarella, marinara and parmigiano.
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A spicy Italian sausage oven baked and then added to an artisan toasted bun with provolone, mozzarella, and marinara. Add green peppers and onions for $.50.
Two oven baked meatballs per 6 inch artisan bun with provolone, mozzarella, and marinara.
Provolone and Mozzarella baked on an artisan bun.
A juicy black angus grilled , then added to an artisan baked hoagie bun with provolone and mozzarell.
A 5oz breaded and fried Cod fish added to and artisan hoagie bun with the option of provolone, mozzarella, or American cheeses.
Our side orders go perfect with any meal, pizza, hoagie or salad.
4 Crispy, breaded and fried chicken tenders.
6 crispy, breadded and fried chicken wing dings. If hot wings are chosen, wing dings are drenched in a hot sauce.
14-17 breaded and fried popcorn shrimp.
4 oz of breaded and fried mushroo balls.
4 oz of breaded and fried zucchini coins.
4 oz of breaded and fried onion rings.
4 breaded and fried provolone cheesy sticks.
4 oz of straight cut fries, then covered with a cheddar cheese sauce and then baked in the oven.
4 oz of straight cut fries.
6 breaded and fried chicken wing dings that are then drenched in our secret garlic parm sauce and parmigiano.
4oz of breaded chicken, then added to a pan based marinara and parmigiano, then topped with marinara, provolone and mozzarella cheeses. The dinner also includes a chef salad and side of artisan bread.
A 4 oz breaded veal cutlet, then added to a pan based with marinara and parmigian, then topped with marinara, provolone and mozzarella cheeses. The dinner includes a chef salad and a side of artisan bread.
4 crispy chicken tenders and straight cut frie.
6 breaded and fried wing dings and straight cut frie.
14-17 breaded and fried popcorn shrimp and straight cut fries.
Our salads are made to order with the freshest vegetables. Wanna make it a Pittsburgh Salad by adding fries? It’s only $1.00 upchrage. Each salad includes 1 salad dressing. Extra dressings are $.50 per cup. Extra meat is an up charge of $1.50.
4 oz of grilled chicken, sliced tomatoes, hard boiled egg, iceberg lettuce and then topped with provolone and mozzarella cheeses.
4 oz of breaded, crispy chicken, sliced tomatoes, hard boiled egg, iceberg lettuce, and topped with provolone and mozzarella cheeses.
4 oz of grilled steak, sliced tomatoes, hard boiled egg, iceberg lettuc, and then topped with provolone and mozzarella cheeses.
4 oz of baked ham, sliced tomatoes, iceberg lettuce, and then topped with provolone and mozzarella cheeses.
Iceberg lettuce, sliced tomatoes, black olives and carrots.
Ranch, Golden Italian, French, Honey Mustard, Bleu Cheese, Lite Italian, and House Oil and Vinegar
A 4”x4” square Sicilian cut baked in our famous ovens for that crunchy taste.
A 6” artisan bun, split and then topped with pizza sauce and pizza cheeses. Toppings are $.50 per topping.
6 long breadsticks or 12 short breadsticks paired with 4oz of pizza sauce for dipping.
A baked rolled up pizza dough, filled with layers of pepperoni and cheeses. Includes a side of pizza sauce for dipping.
A fresh bagel covered in our homemade sauce and fresh cut cheeses. $.50 per topping.
Medium $.85 Large $.95 No Free ReFills!!!
All party menu orders must be placed 24 hours prior to pick up or delivery.
Iceberg lettuce, slices of tomatoes, black olives, and carrots. A choice two 8 oz cups of dressing. Feeds 8-10 people.
Freshe Hoagie Ring Bread, layers of meats and cheeses, topped with lettuc, tomatoes, and onions. Includes sides of mayo, Italian dressin, and mustard. Hoagie Ring options:
Italian, Ham and Cheese, Turkey, Buffalo Chicken, and Roast Beef.
A dozen of breaded and fried chicken wing dings. Includes 2 cups of dressings of choice.
Icebeg lettuce, slices of tomatoes, black olives, green peppers, banana peppers, pepperon, Genoa salami, capicollo, and topped with provolone and mozzarella cheeses. Salad includes two 8 oz cups of dressing of choice. Feeds 8-10 people.
All party menu orders must be placed 24 hours prior to pick up or delivery.
Iceberg lettuce, slices of tomatoes, black olives, and carrots. A choice two 8 oz cups of dressing. Feeds 8-10 people.
Freshe Hoagie Ring Bread, layers of meats and cheeses, topped with lettuc, tomatoes, and onions. Includes sides of mayo, Italian dressin, and mustard. Hoagie Ring options:
Italian, Ham and Cheese, Turkey, Buffalo Chicken, and Roast Beef.
A dozen of breaded and fried chicken wing dings. Includes 2 cups of dressings of choice.
Icebeg lettuce, slices of tomatoes, black olives, green peppers, banana peppers, pepperon, Genoa salami, capicollo, and topped with provolone and mozzarella cheeses. Salad includes two 8 oz cups of dressing of choice. Feeds 8-10 people.
At Sciulli’s Pizza we love to provide quality products at reasonable prices. Here are a few of our specials offered everyday.
A Large Tradition 1-Topping Pizza, Any whole hoagie, and choice of 2-Liter of Soda
A Large Traditional Pizza and Breadsticks.
A Large Traditional 2-Topping Pizza, Any Whole Hoagie, a Dozen of Wings ( Wing Dings) And choice of a 2-liter of soda.